Pav bhaji One of the most loved breakfast dishes, pav bhaji is a perfect combination of tangy and spicy. Pav bhaji is a popular Indian street food that consists of a spicy mix vegetable mash & soft buns. Usually pav bhaji is served with a generous amount of butter topped along with some fresh chopped onions & lemon juice. The butter toasted pav are eaten along with the veggie mash or bhaji.
Alternative names Ruti Place of origin Indian subcontinent Created by Indus Valley Civilization Main ingredients Atta flour Variations Chapati, Makki di roti, Bajra Roti, Rumali roti, Tandoori roti, Wrap roti, Roti canai, Paratha
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