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Makki Roti

Makki Roti



The classic Punjabi dish and a winter favourite, Makki ki Rotis are served with Sarsoon da Saag. You could also top it with white butter, jaggery or honey.

Makki ki roti is a popular unleavened bread made with maize flour (cornmeal). This Punjabi recipe of makki ki roti is made on a tawa (griddle) with some ghee or oil. It is also called as makki di roti in Punjabi language and is always served with sarson ka saag.

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